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Note: During the legislative session, IdahoPTV will air live coverage of the Idaho House proceedings on the Learn Channel. When the Legislature is not in session, regular Annenberg and Create programming will be shown.


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13

12:00 AM 
Death: A Personal Understanding  "Fear of Death and Dying"  Despite the centuries-old human struggle to "domesticate" death, the moment itself often remains frightening. A man diagnosed with AIDS and a woman dealing with recurrent cancer discuss how physical pain and fear of what may happen next affect their views of the future. [P]

12:30 AM 
Death: A Personal Understanding  "Sudden Death"  Special issues arise when death comes without warning. A woman widowed by the Oklahoma City bombing talks about how she handled the sudden news and loss of her husband. [P]

1:00 AM 
Mathematics Illuminated  "How Big Is Infinity?"  Throughout the ages, the notion of infinity has been a source of mystery and paradox, a philosophical question to ponder. As a mathematical concept, infinity is at the heart of calculus, the notion of irrational numbers. [P]

1:30 AM 
Mathematics Illuminated  "Topology's Twists and Turns"  Topology, known as "rubber sheet math," is a field of mathematics that concerns those properties of an object that remain the same even when the object is stretched and squashed. In this unit we investigate topology's seminal relationship to network theory, the study of connectedness, and its critical function in understanding the shape of the universe in which we live. [P]

2:00 AM 
Science In Focus: Force and Motion  "On A Roll"  The force of gravity makes a ball roll when it is placed on an incline. In this workshop, first-grade students roll balls of different sizes, masses, and materials down ramps of varying heights, comparing their speeds. The students then experiment by replacing the ramp with a cardboard tube, and try to determine how the tube must be oriented to allow the ball to roll, much as it rolled down the ramp. [G]

3:00 AM 
Teaching Channel Presents  "Reading Like A Historian"  Reading Like A Historian: A detailed look at a cutting-edge history curriculum that turns away from textbooks. We'll join young "Historians in Training" as they examine original documents and engage in lively discussions to discover the complexities of history. [P]

4:00 AM 
Looking at Learning....Again Part 1  "The Many Faces of Learning"  In this introductory workshop, you will meet the guest educators featured in the series and hear why they think it is important to continually examine the learning process. You will also have an opportunity to reflect on your own personal beliefs about learning and see clips of classrooms that will be presented in more detail in later workshops. [P]

5:00 AM 
Crafting at the Spotted Canary  "Things That Hang on the Door"  Today's show provides an opportunity to add a personal touch to your environment with door decorations. First, learn how to make a wreath made with punches. [P]

5:30 AM 
Crafting at the Spotted Canary  "Things That Bling"  We're adding sparkle to our day with headbands, necklaces, earrings, and bracelets. Learn the techniques behind these sparkly creations. [P]

6:00 AM 
New Scandinavian Cooking  "It All Starts with Kids"  Andreas visits Geitmyra Farm in the middle of Oslo, Norway, the site of his new food culture center for kids. Together with the kids, Andreas makes a cereal breakfast, a tasty chicken soup, a warming lamb stew and a sweet dessert with pumpkin and yogurt. [P]

6:30 AM 
Christina Cooks  "Cooking with Children"  Many kids crave candy, fast food and soda, and as a result, they sometimes suffer from obesity, adult onset diabetes and premature maturation. Christina offers healthy alternatives to processed snacks and fast foods that many kids love to eat. [P]

7:00 AM 
P. Allen Smith's Garden Home  "Gardening with Kids"  Getting kids out in the garden can be educational and fun! Allen shows us how to make a fun garden ornament with kids out of a recycled bowling ball. Plus, we learn how to attract butterflies to the garden and to plant sunflowers. [P]

7:30 AM 
b organic with Michele Beschen  "Kids in the Garden"  Michele helps her young daughter set up her very own garden. Tips on selecting and preparing a location and how to make it a colorful, educational adventure for kids with interesting plant selections they make themselves, the right tools, and a few handmade "artful" additions. [P]

8:00 AM 
P. Allen Smith's Garden Home  "Garden Fun with Kids"  [P]

8:30 AM 
For Your Home  "I Designed It Myself"  [P]

9:00 AM 
b organic with Michele Beschen  "Kids and Nature"  [P]

9:30 AM 
Katie Brown Workshop  "Kids Day"  Satisfy the little ones with Katie's vibrant projects and tasty treats. In the Kitchen: Yummy Donut Sandwiches, Fruit Kebabs with Lemon-Lime Glaze and Butterscotch Hot Chocolate. [P]

10:00 AM 
Martha Stewart's Cooking School  "Stewing"  Though they taste robust, hearty stews are generally made with inexpensive cuts of meat and require little hands-on prep time. Martha walks the viewer through the basic elements of making a stew and shares recipes for three classics: beef stew, veal stew, and coq au vin, a famously rich bistro favorite. [P]

10:30 AM 
Simply Ming  "Azores: Eduardo Reis"  [P]

11:00 AM 
Jacques Pepin: More Fast Food My Way  "Viva Espana!"  Jacques savors the essence of Spain with spicy gazpacho and shellfish and chicken paella. Cuba supplies the inspiration for pineapple in dark-rum sauce. [G]

11:30 AM 
Lidia's Italy In America  "New Orleans: The Sicilian Quarter"  [P]

12:00 PM 
Death: A Personal Understanding  "Fear of Death and Dying"  Despite the centuries-old human struggle to "domesticate" death, the moment itself often remains frightening. A man diagnosed with AIDS and a woman dealing with recurrent cancer discuss how physical pain and fear of what may happen next affect their views of the future. [P]

12:30 PM 
Death: A Personal Understanding  "Sudden Death"  Special issues arise when death comes without warning. A woman widowed by the Oklahoma City bombing talks about how she handled the sudden news and loss of her husband. [P]

1:00 PM 
Mathematics Illuminated  "How Big Is Infinity?"  Throughout the ages, the notion of infinity has been a source of mystery and paradox, a philosophical question to ponder. As a mathematical concept, infinity is at the heart of calculus, the notion of irrational numbers. [P]

1:30 PM 
Mathematics Illuminated  "Topology's Twists and Turns"  Topology, known as "rubber sheet math," is a field of mathematics that concerns those properties of an object that remain the same even when the object is stretched and squashed. In this unit we investigate topology's seminal relationship to network theory, the study of connectedness, and its critical function in understanding the shape of the universe in which we live. [P]

2:00 PM 
Science In Focus: Force and Motion  "On A Roll"  The force of gravity makes a ball roll when it is placed on an incline. In this workshop, first-grade students roll balls of different sizes, masses, and materials down ramps of varying heights, comparing their speeds. The students then experiment by replacing the ramp with a cardboard tube, and try to determine how the tube must be oriented to allow the ball to roll, much as it rolled down the ramp. [G]

3:00 PM 
Teaching Channel Presents  "Reading Like A Historian"  Reading Like A Historian: A detailed look at a cutting-edge history curriculum that turns away from textbooks. We'll join young "Historians in Training" as they examine original documents and engage in lively discussions to discover the complexities of history. [P]

4:00 PM 
Looking at Learning....Again Part 1  "The Many Faces of Learning"  In this introductory workshop, you will meet the guest educators featured in the series and hear why they think it is important to continually examine the learning process. You will also have an opportunity to reflect on your own personal beliefs about learning and see clips of classrooms that will be presented in more detail in later workshops. [P]

5:00 PM 
Crafting at the Spotted Canary  "Things That Hang on the Door"  Today's show provides an opportunity to add a personal touch to your environment with door decorations. First, learn how to make a wreath made with punches. [P]

5:30 PM 
Crafting at the Spotted Canary  "Things That Bling"  We're adding sparkle to our day with headbands, necklaces, earrings, and bracelets. Learn the techniques behind these sparkly creations. [P]

6:00 PM 
New Scandinavian Cooking  "It All Starts with Kids"  Andreas visits Geitmyra Farm in the middle of Oslo, Norway, the site of his new food culture center for kids. Together with the kids, Andreas makes a cereal breakfast, a tasty chicken soup, a warming lamb stew and a sweet dessert with pumpkin and yogurt. [P]

6:30 PM 
Christina Cooks  "Cooking with Children"  Many kids crave candy, fast food and soda, and as a result, they sometimes suffer from obesity, adult onset diabetes and premature maturation. Christina offers healthy alternatives to processed snacks and fast foods that many kids love to eat. [P]

7:00 PM 
P. Allen Smith's Garden Home  "Gardening with Kids"  Getting kids out in the garden can be educational and fun! Allen shows us how to make a fun garden ornament with kids out of a recycled bowling ball. Plus, we learn how to attract butterflies to the garden and to plant sunflowers. [P]

7:30 PM 
b organic with Michele Beschen  "Kids in the Garden"  Michele helps her young daughter set up her very own garden. Tips on selecting and preparing a location and how to make it a colorful, educational adventure for kids with interesting plant selections they make themselves, the right tools, and a few handmade "artful" additions. [P]

8:00 PM 
P. Allen Smith's Garden Home  "Garden Fun with Kids"  [P]

8:30 PM 
For Your Home  "I Designed It Myself"  [P]

9:00 PM 
b organic with Michele Beschen  "Kids and Nature"  [P]

9:30 PM 
Katie Brown Workshop  "Kids Day"  Satisfy the little ones with Katie's vibrant projects and tasty treats. In the Kitchen: Yummy Donut Sandwiches, Fruit Kebabs with Lemon-Lime Glaze and Butterscotch Hot Chocolate. [P]

10:00 PM 

10:30 PM 
Simply Ming  "Azores: Eduardo Reis"  [P]

11:00 PM 
Coastal Cooking with John Shields  "Ready, Set, Party"  To feed a coastal party crowd, think Shrimp Feed with guest "Paw Paw" George Davis. Other recipes include Gloucester Lobster Salad, and Firefly Farms Goat Cheese Cheesecake with Caramel Sauce. [P]

11:30 PM 
Rick Steves' Europe  "European Travel Skills, Part 1"  Rick begins his favorite 3,000-mile European loop while providing information about essential travel skills. He packs 30 years of travel experience into his practical advice while he is on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris and London. Part 1 of 3 [G]


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