12:00 AM 

Economics Classroom, The: A Workshop for Grade 9-12 Teachers  "Government's Hand"  This session explores the intervention of the government in the free market, with price ceilings (such as rent control), price floors (minimum wage), or social welfare prograMs. When the government. [P]

1:00 AM 

Africa Trek  "Great Zimbabwe"  Alex and Sonia celebrate reaching the 2,500 mile point on their journey. They talk politics with a farmer, visit ruins of the Imperial City and stop at the mighty Victoria Falls. [G]

1:30 AM 

Africa Trek  "The Rift Valley"  The rainy season descends as Alex and Sonia reach the Rift Valley. They have their first taste of termites and spend time with a fisherman and his family. [G]

2:00 AM 

Connecting with the Arts: A Teaching Practices Library, 6-8  "Two Dance Collaborations"  In a first-time collaboration, a dance teacher and a science teacher combine forces to explore the laws of motion with a seventh- and eighth-grade dance class. At another school, a dance teacher and a math teacher work with sixth graders on imaginative interpretations of the idea of circles. [P]

2:30 AM 

Connecting with the Arts: A Teaching Practices Library, 6-8  "Constructing A Community"  A visual art teacher and a social studies teacher use the distinctive architecture and history of their school. [P]

3:00 AM 

Arts In Every Classroom, The: A Video Library, K-5  "Introducing Arts Education"  This program includes three segments: What Is Arts Education? (14 minutes) shows a montage of insights from teachers and administrators, plus examples of successful arts instruction in classrooms across America. What Are the Arts? (5 minutes) presents teachers, administrators, students, and parents who offer thoughtful and sometimes humorous comments on what the arts mean to them. [P]

3:22 AM 

Arts In Every Classroom, The: A Video Library, K-5  "Expanding The Role of the Arts Specialist"  Three arts teachers work with colleagues around their schools, using collaborative techniques that go beyond the traditional work of arts specialists. Kathy DeJean is a dance artist at Lusher Alternative Elementary School in New Orleans; Mary Perkerson is the visual art teacher at Harmony Leland Elementary School in Mableton, Georgia; and Amanda Newberry is the theatre specialist at Lusher. [P]

4:00 AM 

Economics U$A  "U.S. Economic Growth"  This episode documents the GNP's greatest achievements and failures since its introduction in the 1930s. [P]

4:30 AM 

Economics U$A  "Booms and Busts"  America's roller-coaster economy is examined in light of the economic theories of Marx, Schumpeter, Keynes, and Say. [P]

5:00 AM 

Social Studies In Action: A Teaching Practices Library, K-12  "Standards Overview, 9-12"  This program shows a variety of complex topics from high school lessons, illustrating how the NCSS standards and themes can be integrated into teaching in grades 9–12. Teachers will be able to see how the curriculum can be expanded to address complex issues and content in meaningful ways and become much more sophisticated in exploring all areas of social studies. [P]

6:00 AM 

Cook's Country from America's Test Kitchen  "Pucker-Up Pies"  Bridget Lancaster uncovers the test kitchen's secrets to a perfect lemon meringue pie with a firm, sky-high topping. Then, equipment expert Adam Ried reviews inexpensive stand mixers and reveals the best bargain for the home cook. [P]

6:30 AM 

Bake Decorate Celebrate!  "Captivating Cookies"  This show features three new recipes for your cookie jar and new family tradition: baking cookies all year round as a treat, not just at the holidays. First are delicate oatmeal lace cookies. [P]

7:00 AM 

Christina Cooks  "The Cupcake and Cookie Makeover"  There's just no way around it, is there? You make a choice, right? If you eat a healthy diet, you have to give up the treats you love. Not so! In this episode, I'm making cookies and cupcakes. [P]

7:30 AM 

Baking with Julia Martha assembles a tiered wedding cake. She ices and decorates it with homemade marzipan fruits. [G]

8:00 AM 

Baking with Julia The owner of La Brea Bakery in Los Angeles prepares a cr me fra che brioche torte with fresh fruit poached in white wine. [G]

8:30 AM 

Bake Decorate Celebrate!  "Fun and Whimsical Cupcakes"  Celebrate with individual cakes or cup cakes; they're portable and a great way to try out new design ideas on a small scale. Our first cupcake is a Ferris wheel cake made up of individual cupcakes. [P]

9:00 AM 

Baking with Julia  "Program 12"  The former pastry chef of Windows on the World and cookbook author prepares zaleti, X cookies, amaretti, pizzelle [A]

9:30 AM 

America's Test Kitchen from Cook's Illustrated  "Lightening Up Chocolate Desserts"  Kitchen experts demonstrate guilt-free recipes to indulge chocolate cravings, including low-fat chocolate mousse. [G]

10:00 AM 

Baking with Julia  "Alice Medrich"  Author, pastry chef and teacher Alice Medrich prepares chocolate ruffle [A]

10:30 AM 

America's Test Kitchen from Cook's Illustrated  "Cookie Jar Favorites"  Kitchen experts reveal the best recipes for triple chocolate cookies and brown sugar cookies. [G]

11:00 AM 

Cook's Country from America's Test Kitchen  "Forgotten Cakes"  In a renovated 200-year-old farmhouse Christopher Kimball and the Test Kitchen team experiment with classic American recipes. Bridget Lancaster begins with chocolate blackout cake, the three-layered signature cake of a Brooklyn bakery. [G]

11:30 AM 

Ciao Italia  "Almond Cookies - Biscotti Di Mandorle"  Cusine at Home Magazine Senior Editor Sue Hoss is one great baker. Especially cookies. [P]

12:00 PM 

Economics Classroom, The: A Workshop for Grade 9-12 Teachers  "Government's Hand"  This session explores the intervention of the government in the free market, with price ceilings (such as rent control), price floors (minimum wage), or social welfare prograMs. When the government. [P]

1:00 PM 

Africa Trek  "Great Zimbabwe"  Alex and Sonia celebrate reaching the 2,500 mile point on their journey. They talk politics with a farmer, visit ruins of the Imperial City and stop at the mighty Victoria Falls. [G]

1:30 PM 

Africa Trek  "The Rift Valley"  The rainy season descends as Alex and Sonia reach the Rift Valley. They have their first taste of termites and spend time with a fisherman and his family. [G]

2:00 PM 

Connecting with the Arts: A Teaching Practices Library, 6-8  "Two Dance Collaborations"  In a first-time collaboration, a dance teacher and a science teacher combine forces to explore the laws of motion with a seventh- and eighth-grade dance class. At another school, a dance teacher and a math teacher work with sixth graders on imaginative interpretations of the idea of circles. [P]

2:30 PM 

Connecting with the Arts: A Teaching Practices Library, 6-8  "Constructing A Community"  A visual art teacher and a social studies teacher use the distinctive architecture and history of their school. [P]

3:00 PM 

Arts In Every Classroom, The: A Video Library, K-5  "Introducing Arts Education"  This program includes three segments: What Is Arts Education? (14 minutes) shows a montage of insights from teachers and administrators, plus examples of successful arts instruction in classrooms across America. What Are the Arts? (5 minutes) presents teachers, administrators, students, and parents who offer thoughtful and sometimes humorous comments on what the arts mean to them. [P]

3:22 PM 

Arts In Every Classroom, The: A Video Library, K-5  "Expanding The Role of the Arts Specialist"  Three arts teachers work with colleagues around their schools, using collaborative techniques that go beyond the traditional work of arts specialists. Kathy DeJean is a dance artist at Lusher Alternative Elementary School in New Orleans; Mary Perkerson is the visual art teacher at Harmony Leland Elementary School in Mableton, Georgia; and Amanda Newberry is the theatre specialist at Lusher. [P]

4:00 PM 

Economics U$A  "U.S. Economic Growth"  This episode documents the GNP's greatest achievements and failures since its introduction in the 1930s. [P]

4:30 PM 

Economics U$A  "Booms and Busts"  America's roller-coaster economy is examined in light of the economic theories of Marx, Schumpeter, Keynes, and Say. [P]

5:00 PM 

Social Studies In Action: A Teaching Practices Library, K-12  "Standards Overview, 9-12"  This program shows a variety of complex topics from high school lessons, illustrating how the NCSS standards and themes can be integrated into teaching in grades 9–12. Teachers will be able to see how the curriculum can be expanded to address complex issues and content in meaningful ways and become much more sophisticated in exploring all areas of social studies. [P]

6:00 PM 

Cook's Country from America's Test Kitchen  "Pucker-Up Pies"  Bridget Lancaster uncovers the test kitchen's secrets to a perfect lemon meringue pie with a firm, sky-high topping. Then, equipment expert Adam Ried reviews inexpensive stand mixers and reveals the best bargain for the home cook. [P]

6:30 PM 

Bake Decorate Celebrate!  "Captivating Cookies"  This show features three new recipes for your cookie jar and new family tradition: baking cookies all year round as a treat, not just at the holidays. First are delicate oatmeal lace cookies. [P]

7:00 PM 

Christina Cooks  "The Cupcake and Cookie Makeover"  There's just no way around it, is there? You make a choice, right? If you eat a healthy diet, you have to give up the treats you love. Not so! In this episode, I'm making cookies and cupcakes. [P]

7:30 PM 

Baking with Julia Martha assembles a tiered wedding cake. She ices and decorates it with homemade marzipan fruits. [G]

8:00 PM 

Baking with Julia The owner of La Brea Bakery in Los Angeles prepares a cr me fra che brioche torte with fresh fruit poached in white wine. [G]

8:30 PM 

Bake Decorate Celebrate!  "Fun and Whimsical Cupcakes"  Celebrate with individual cakes or cup cakes; they're portable and a great way to try out new design ideas on a small scale. Our first cupcake is a Ferris wheel cake made up of individual cupcakes. [P]

9:00 PM 

Baking with Julia  "Program 12"  The former pastry chef of Windows on the World and cookbook author prepares zaleti, X cookies, amaretti, pizzelle [A]

9:30 PM 

America's Test Kitchen from Cook's Illustrated  "Lightening Up Chocolate Desserts"  Kitchen experts demonstrate guilt-free recipes to indulge chocolate cravings, including low-fat chocolate mousse. [G]

10:00 PM 

Baking with Julia  "Alice Medrich"  Author, pastry chef and teacher Alice Medrich prepares chocolate ruffle [A]

10:30 PM 

America's Test Kitchen from Cook's Illustrated  "Cookie Jar Favorites"  Kitchen experts reveal the best recipes for triple chocolate cookies and brown sugar cookies. [G]

11:00 PM 

Cook's Country from America's Test Kitchen  "Forgotten Cakes"  In a renovated 200-year-old farmhouse Christopher Kimball and the Test Kitchen team experiment with classic American recipes. Bridget Lancaster begins with chocolate blackout cake, the three-layered signature cake of a Brooklyn bakery. [G]

11:30 PM 

Ciao Italia  "Almond Cookies - Biscotti Di Mandorle"  Cusine at Home Magazine Senior Editor Sue Hoss is one great baker. Especially cookies. [P]