|
12:00 AM
|
In Search of the Novel
"Who Am I In This Story?"
A reader can take on a number of roles in a novel: the protagonist, the narrator, the author, or another character. In this program, students and novelists examine the complex ways readers may identify with characters in a novel. [P]
|
|
1:00 AM
|
Teaching Reading K-2: A Library of Classroom Practices
"Students Making Choices"
Becky Pursley teaches first grade in Austin, Texas. Her students have a broad range of reading levels. [P]
|
|
1:30 AM
|
Teaching Reading K-2: A Library of Classroom Practices
"William Finds His Base"
William Daley is a typical second-grade boy who attends the Hemenway Elementary School in Framingham, Massachusetts. William's teacher Stacey Soto discovered early in the year that he was pretending to read better than he tested. [P]
|
|
2:00 AM
|
Private Universe Project In Mathematics
"Possibilities of Real-Life Problems"
Students come up with a surprising array of strategies and representations to build their understanding of a real-life calculus problem — before they have ever taken calculus. [P]
|
|
3:00 AM
|
Principles for Principals
"Fostering Effective Professional Development for Teachers"
Principals weigh proven professional development strategies to help teachers implement new reform ideas. [G]
|
|
4:00 AM
|
Looking at Learning....Again Part 1
"The Mind's Intelligences"
This workshop considers Howard Gardner. [P]
|
|
5:00 AM
|
Hands On Crafts for Kids
"Personal Space"
Your space is just that - YOUR space - so why not personalize it with things that mean something to you. We're making crazy duct tape buttons first. [P]
|
|
5:30 AM
|
Hey Kids, Let's Cook
"Sloppy Joes"
We know why they're called "sloppy".because the delicious sweet, spicy, meat, oozes out over the edge of the bun while you eat it. [P]
|
|
6:00 AM
|
Sara's Weeknight Meals
"Gone Fishin' with David Pasternack"
[P]
|
|
6:30 AM
|
Art of Food with Wendy Brodie
"Mushrooms I"
With information on safely identifying and cooking mushrooms, Brodie and expert/author Lee Yamada explain several of the delicious and varied uses for mushrooMs.. [P]
|
|
7:00 AM
|
Grand View
"Grand Canyon National Park - North Rim"
[P]
|
|
7:30 AM
|
New Fly Fisher
"Rhode Island Stripers"
[P]
|
|
8:00 AM
|
Ask This Old House
"Insulating Ductwork/Maintaining Clothes Washers And Dryers"
Plumbing and heating expert Richard Trethewey visits Cortland, Illinois, to learn how corn is harvested and then to help a homeowner insulate his ductwork. Then, Richard, along with host Kevin O'Connor, landscape contractor Roger Cook and general contractor Tom Silva, asks "What is it?" Afterward, Kevin learns how to maintain clothes washers and dryers. [P]
|
|
8:30 AM
|
Rough Cut - Woodworking with Tommy Mac
"Bamboo Vanity"
[P]
|
|
9:00 AM
|
P. Allen Smith's Garden Home
"Focal Point"
Smith leads a tour of some of the Garden Home Retreat's special points of interest. He also shows a way to have a grand centerpiece for a party and still hold a conversation with the person across the table. [G]
|
|
9:30 AM
|
Katie Brown Workshop
"A Natural Beauty"
Katie brings some of Mother Nature's beauty inside with ideas for roasting nuts and freezing grapes, and stitching fern leaves and creating a pressed-leaf collage. [P]
|
|
10:00 AM
|
Taste of Louisiana with Chef John Folse & Co.: Our Food Heritage
"Famous African-Americans"
Louisiana is home to many famous African-Americans. Tiwanna Simpson introduces us to "King" Oliver, Mahalia Jackson, Fats Domino and Louis Armstrong. [P]
|
|
10:30 AM
|
Travelscope
"Mozambique, Africa"
On Mozambique's Bazaruto Archipelago Kuta Katila means, "Roll your reed mat out on the sand, lay back and relax." Always ready to follow local customs, Joseph does exactly that at the Indigo Bay Island Resort and Spa on Bazaruto Island and at the Azura Resort on Benguerra Island. [P]
|
|
11:00 AM
|
Art Wolfe's Travels to the Edge
"Kenya: Masai Mara and El Karama"
Art goes eye-to-eye with thousands of wildebeest and zebra during the Great Migration of East Africa. An old friend and bush pilot helps him capture aerial patterns of the herds and flocks of flamingos. [G]
|
|
11:30 AM
|
Grannies On Safari
"Exotic Zanzibar, Tanzania"
The Grannies travel to this truly exotic island that is known for its spice trade, trade winds, historic Arab architecture and romantic resorts. StoneTown, the capital, is a captivating rustic city filled with veiled women, thriving markets and aromatic neighborhoods. [P]
|
|
12:00 PM
|
In Search of the Novel
"Who Am I In This Story?"
A reader can take on a number of roles in a novel: the protagonist, the narrator, the author, or another character. In this program, students and novelists examine the complex ways readers may identify with characters in a novel. [P]
|
|
1:00 PM
|
Teaching Reading K-2: A Library of Classroom Practices
"Students Making Choices"
Becky Pursley teaches first grade in Austin, Texas. Her students have a broad range of reading levels. [P]
|
|
1:30 PM
|
Teaching Reading K-2: A Library of Classroom Practices
"William Finds His Base"
William Daley is a typical second-grade boy who attends the Hemenway Elementary School in Framingham, Massachusetts. William's teacher Stacey Soto discovered early in the year that he was pretending to read better than he tested. [P]
|
|
2:00 PM
|
Private Universe Project In Mathematics
"Possibilities of Real-Life Problems"
Students come up with a surprising array of strategies and representations to build their understanding of a real-life calculus problem — before they have ever taken calculus. [P]
|
|
3:00 PM
|
Principles for Principals
"Fostering Effective Professional Development for Teachers"
Principals weigh proven professional development strategies to help teachers implement new reform ideas. [G]
|
|
4:00 PM
|
Looking at Learning....Again Part 1
"The Mind's Intelligences"
This workshop considers Howard Gardner. [P]
|
|
5:00 PM
|
Hands On Crafts for Kids
"Personal Space"
Your space is just that - YOUR space - so why not personalize it with things that mean something to you. We're making crazy duct tape buttons first. [P]
|
|
5:30 PM
|
Hey Kids, Let's Cook
"Sloppy Joes"
We know why they're called "sloppy".because the delicious sweet, spicy, meat, oozes out over the edge of the bun while you eat it. [P]
|
|
6:00 PM
|
Jacques Pepin: More Fast Food My Way
"The Egg First!"
Jacques begins with hard cooked eggs used as a garnish in asparagus fans with mustard sauce. Seared in moments, scallops grenobloise is served with potato gratin with cream. [G]
|
|
6:30 PM
|
|
|
7:00 PM
|
Kimchi Chronicles
"The Kimchi Chronicles Begin"
The premiere episode introduces the basics of Korean cooking, beginning with, of course, kimchi. Jean-Georges and Marja are joined in the kitchen by their real-life neighbors, actors Hugh and Deb Jackman. [P]
|
|
7:30 PM
|
Christina
"With Gratitude"
It's time to count our blessings and celebrate with our loved ones gathered around us. But in a season dedicated to stuffing something, it need not be you! In this class, we'll create a feast that will win hearts and minds. [P]
|
|
8:00 PM
|
Ask This Old House
"Insulating Ductwork/Maintaining Clothes Washers And Dryers"
Plumbing and heating expert Richard Trethewey visits Cortland, Illinois, to learn how corn is harvested and then to help a homeowner insulate his ductwork. Then, Richard, along with host Kevin O'Connor, landscape contractor Roger Cook and general contractor Tom Silva, asks "What is it?" Afterward, Kevin learns how to maintain clothes washers and dryers. [P]
|
|
8:30 PM
|
Rick Steves' Europe
"Venice and Its Lagoon"
[P]
|
|
9:00 PM
|
Equitrekking
"Wyoming"
Equitrekking host Darley Newman begins at UXU Ranch for scenic and challenging riding on surefooted horses in the Shoshone National Forest. Darley and ranch owner Tuff ride by the majestic hoodoos and to high elevations for views of colorful canyons, glaciers and mountaintops. [P]
|
|
9:30 PM
|
Jacques Pepin: More Fast Food My Way
"The Egg First!"
Jacques begins with hard cooked eggs used as a garnish in asparagus fans with mustard sauce. Seared in moments, scallops grenobloise is served with potato gratin with cream. [G]
|
|
10:00 PM
|
|
|
10:30 PM
|
Mexico -- One Plate at a Time with Rick Bayless
"Eat Like A Local In Los Cabos"
Ever travel to a tourist mecca and wonder what the locals eat? Rick does. So he joins his pal Hugo to find the best Mexican food in Los Cabos. [P]
|
|
11:00 PM
|
Caprial and John's Kitchen: Cooking for Family and Friends
"Hand-Picked Sweet Corn"
The Pences pick some stalk fresh corn and use it to craft cheesy corn pudding and fried corn chowder. [G]
|
|
11:30 PM
|
Rick Steves' Europe
"Venice and Its Lagoon"
[P]
|
