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Saturday, Mar 22, 2014 - 8:00 AM    "Sonoma, CA: Chefs Duskie Estes and Mark Stark" Pete Evans teams up with two of Sonoma's finest chefs, Estes and Stark, to gather up goat cheese and milk at Redwood Hill Farm and pick up a few ducks for that evening's feast. Coffee BBQ duck and smoked cheddar polenta are just some of the delectable courses featured.. D
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