|Saturday, Feb 1, 2014 - 10:30 AM
"For The Love of Soup"
Soup is a great start to any meal and Lidia explores two different types: Minestrone and Artichoke Soup. She travels to Le Marche in Italy to learn about ricotta cheese and finishes off the meal with her favorite Italian Cheesecake recipe.. D
|More on LEARN/CREATE (PT)|
|No upcoming shows in database|