|Thursday, Jan 10, 2013 - 2:00 PM
"Locavore In Napa with Joey Altman"
Sara travels to a beautiful vineyard in Napa, California to cook farm fresh meals locally sourced with Bay Area chef Joey Altman. They whip up Grilled Salmon, Arugula & Grilled Corn Salad and Sweet Pea & Avocado Crostini. With Grilled Duck Breast, Honey-Roasted Carrots, Farro-Herb Salad and Cider Jus, the best of the farm is on the plate. D
|More on PLUS (PT)|
|No upcoming shows in database|