|Thursday, Feb 7, 2013 - 8:30 AM
"Azores: Pedro Oliviera"
This week Simply Ming is on the road traveling to the exotic Azores to learn how to make one of the region's most famous dishes - Cozida - a one-pot meal that's literally cooked underground by the Earth's volcanic heat. Rising to the challenge, Ming also serves us his own take on this national dish.. D
|More on PLUS (PT)|
|No upcoming shows in database|
|Previous on PLUS (PT)|
|No Past shows in database|