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Sunday
February 2, 2014
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
5:00 pm 
Hands On Crafts for Kids  "Patterns"  Patterns are a design, motif or decoration, formed from regular repeated elements. They can also be naturally-occurring or a random arrangement of shapes, colors which have a regular or decorative effect. Patterns can be stripes, or lines, or alternating colors. D

5:30 pm 
Signing Time!  "My House"  Alex, Leah, Hopkins and Rachel take a singing and signing tour of the rooms and objects in a house. D

6:00 pm 
Jacques Pepin: More Fast Food My Way  "Citrus Thrill"  Jacques fires up the kitchen with skirt steak grandma, which is accented with freshly squeezed lime in anchovy and garlic sauce.G

6:30 pm 
America's Test Kitchen from Cook's Illustrated  "Great American Classics"  NULL

7:00 pm 
Chef John Besh's New Orleans   Slow-Cooked Baby Goat and Cauliflower and Crawfish Soup. D

7:30 pm 
Chef's Life  "The Buttermilk Belt"  NULL

8:00 pm 
Ask This Old House  "Waffle Gardening In Santa Fe/Adding Mechanical Dampers to a Forced-Air Heating System"  Roger visits Santa Fe to learn about "waffle gardening," a method of growing vegetables in an arid climate. Richard adds mechanical dampers to a forced-air heating system. Tom shows how to bisect angles. D

8:30 pm 
Rick Steves' Europe  "Burgundy: Profound France"  Rick takes time to enjoy the region's edible, drinkable, scenic and floatable delights. He travels on a canal barge, visits a medieval hospice and a modern monastery, builds a barrel, appreciates fine Burgundy wine, slurps escargot and eats well.G

9:00 pm 
Rudy Maxa's World  "Montreal & Quebec City"  NULL

9:30 pm 
Jacques Pepin: More Fast Food My Way  "Citrus Thrill"  Jacques fires up the kitchen with skirt steak grandma, which is accented with freshly squeezed lime in anchovy and garlic sauce.G

10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Great American Classics"  NULL

10:30 pm 
Pati's Mexican Table  "Classic Mexican Food Battles"  Jump into a Lucha Libre ring and experience the kind of fighting spirit that fuels a great love of Mexican food. These classic recipes provoke heated discussions in Mexico, but are perfectly tasty regardless of which twist on ingredients you prefer. Enchiladas in Red Tomato Sauce; Tampico-Style Steak Combo; Mexican Wedding Cookies (Polvorones). D

11:00 pm 
Clodagh's Irish Food Trails  "Dingle, Co Kerry - Part 2"  NULL

11:30 pm 
Rick Steves' Europe  "Burgundy: Profound France"  Rick takes time to enjoy the region's edible, drinkable, scenic and floatable delights. He travels on a canal barge, visits a medieval hospice and a modern monastery, builds a barrel, appreciates fine Burgundy wine, slurps escargot and eats well.G

   <<Previous Month

Next Month >>   

S S M T W T F S S M T W T F S S M T W T F S S M T W T F
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28


Mountain Time
View Pacific     
Sunday
February 2, 2014
Prime Time
View Full Day
View Current
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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