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Monday
October 21, 2013
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
4:30 pm 
Biz Kid$  "What Is Money?"  The Biz Kids say: "Show me the money!" Join us and you'll take a grand tour through the history of money from the days of bartering, through the first coins and currency, all the way to the electronic transfers of today. Watch as the Biz Kids put on cowboy boots and get a crash course in the art of negotiation and exchange at a high-energy cattle auction in Colorado. D

5:00 pm 
Wishbone  "A Tail In Twain (Pt. 1)"  This live-action program follows the exploits of Wishbone the dog and his human friends, Joe, David and Samantha through their adventures in their hometown of Oakdale. Wishbone's everyday experiences trigger his imagination and he finds himself in scenes from classic works of literature. In this episode, Joe, Samantha and David are looking for adventure, and find it when they spy a strange man digging around the "No Name Grave. D

5:30 pm 
Cyberchase  "The Icky Factor"  Hacker launches his most dastardly and secretive scheme ever! He's building a device so dastardly, victory over Cyberspace is in his sights. His cunning contraption calls for an unusual power source - the Electric Eel of Aquari-Yum. To get the eel, Hacker traps its guardian, cyberslug Icky, far from home. D

6:00 pm 
Knit & Crochet Today  "Granny Squares, Motifs, Flowers"  Learn how to turn granny squares into an adorable bolero sweater and then how to make both knit and crochet flowers. Interview with designer Erica Knight. D

6:30 pm 
Paint This with Jerry Yarnell  "Jerry's Lily Pond, Part 2"  In this segment, Jerry starts by sketching and blocking in the flower. The chiseled edge synthetic brush is best for this part of the painting. The petals are darker and warmer at the base and repeat warm highlights on the pads. D

7:00 pm 
Joanne Weir's Cooking Class  "Tomato Basil Fettuccine & Grilled Corn Salad"  Joanne gets her student Ron "fired-up" in this hands-on class featuring tomatoes. Ron learns to create both a hot and colorful pasta dish with a bit of crunch and a grilled corn and arugula salad tossed with an intriguingly delicious smoky tomato vinaigrette. Recipes: (1) GRILLED CORN AND ARUGULA SALAD WITH SMOKED TOMATO VINAIGRETTE, (2) FETTUCINE WITH TOMATOES, BASIL AND CRISP BREAD CRUMBS. D

7:30 pm 
Cooking with Nick Stellino  "Delicious Chicken Dinner"  NULL

8:00 pm 
This Old House  "Jersey Shore Rebuilds 2013: Getting to Work"  Kevin gets a look at decimated Mantoloking, New Jersey with Chris Nelson in a beach rescue vehicle. The Bay Head home's new first floor is framed, four feet in the air. Helical pull-down micro-pile technology literally screws the Point Pleasant house in place, as timber piles are driven into the ground for Rita's new modular home. D

8:30 pm 
Rick Steves' Europe  "Norway's West: Fjords, Mountains and Bergen"  Rick sails under towering fjord cliffs, hikes on glaciers and finds surviving traditions in remote farm hamlets. He delves into Hanseatic heritage and takes in the salty hospitality of Norway's historic capitol, Bergen.G

9:00 pm 
Joseph Rosendo's Travelscope  "Nicaragua - Culturally Rich and Naturally Beautiful"  NULL

9:30 pm 
Lidia's Italy In America  "Pasta Two Ways"  Pasta with Lentils, Spaghetti Aglio e Olio and St. Joseph's Fig Cookies are on Lidia's menu. Lidia takes part in the New Orleans traditional St. D

10:00 pm 
Cook's Country from America's Test Kitchen  "Hearty Autumn Dinner"  NULL

10:30 pm 
Simply Ming  "Samson Chan & Shellfish"  NULL

11:00 pm 
Taste of Louisiana with Chef John Folse & Co.: Our Food Heritage  "Cajun: Expulsion from Nova Scotia"  Dr. Carl Brasseaux and Mary Anne Pecot de Boisblanc tell the tragic tale of Louisiana's Acadians or "Cajuns." Following intense hardship, expulsion from Nova Scotia, murder, and exploitation, the Acadians were welcomed to Louisiana's shores. Chef Folse joins Buddy Bailey and Lucien "Troop" Perkins at the annual Boucherie as they create andouille sausage, a Cajun delicacy. D

11:30 pm 
Rick Steves' Europe  "Norway's West: Fjords, Mountains and Bergen"  Rick sails under towering fjord cliffs, hikes on glaciers and finds surviving traditions in remote farm hamlets. He delves into Hanseatic heritage and takes in the salty hospitality of Norway's historic capitol, Bergen.G

   <<Previous Month

Next Month >>   

T W T F S S M T W T F S S M T W T F S S M T W T F S S M T W T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Monday
October 21, 2013
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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