LEARN/CREATE (MT) |
![]() |
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
6:30 am
Primal Grill with Steven Raichlen
"Learning to Love Lamb"
Steve reveals some international favorites - lamb Barbacoa, yogurt-marinated lamb chops and lamb burgers on grilled pita with yogurt-cucumber sauce.G
|
|
7:00 am
Rick Steves' Europe
"The Majesty of Madrid"
Rick tours the Royal Palace, enjoys art-packed museums, is mesmerized by flamenco dancers and munches on pigs' ears.G
|
|
7:30 am
Rudy Maxa's World
"Edinburgh & The Scottish Highlands"
Rudy attends the Edinburgh International Festival - the world's largest arts festival featuring theater, comedy, dance, music, opera, street performance and the Royal Edinburgh Military Tatoo. Then Rudy heads north to the Highlands where he rides the so-called "Harry Potter Train" and visits the Isle of Skye.G
|
|
8:00 am
Garden Smart
Growing your own vegetables is trendy and, importantly, healthful. If you think you don't have room for vegetables, think again. An expert shows how to grow vegetables attractively in containers so good-looking that you can display them on your front porch. D
|
|
8:30 am
This Old House
"Bedford Project - Part 3 of 16"
Master carpenter Norm Abram continues work on removing the old clapboards, while out back at the new addition, general contractor Tom Silva and mason Mark McCullough carefully open up a hole in the old fieldstone foundation that will connect the old basement space to the new. Inside, host Kevin O'Connor finds window restoration specialist Alison Hardy and her crew removing the historic sashes to be taken off site for rehab. Plumbing and heating expert Richard Trethewey visits the local library to see the oldest existing flag in the country, the Bedford Flag, firsthand. D
|
|
9:00 am
Hometime
"Circular Beds"
A front yard is redesigned with a circle theme in the planting beds, the patios and the driveway. D
|
|
9:30 am
b organic with Michele Beschen
"Restyled Outdoor Home Enhancements"
Clever ways to enhance your outdoor spaces using unique reclaimed goods. Michele Beschen is joined by backyard conservationist Sheila O'Riley who shares her innovative ideas for recycling old sinks into fountains and birdbaths. See how she rescues a corn crib from the landfill and turns it into a beautiful gazebo for her backyard and how to create a disappearing fountain for your yard by repurposing a storage tote. D
|
|
10:00 am
Martha's Sewing Room
"Serger Piping"
Lined bag with serger piping; Sew Quick, Sew Easy boy's baby bonnet by serger; Lace diamond windows Antique Technique; Heirloom Quilting segment on quilting with endless (continuous) embroidery. Guests: Kathy McMakin, Nina McVeigh. D
|
|
10:30 am
Grand View
"Mount Rainier National Park"
NULL
|
|
11:00 am
Simply Ming
"Tamari/Olive Oil"
This week on SIMPLY MING, Chef Ming Tsai introduces tamari, the original soy sauce of Japan, to olive oil, which the ancient Greeks considered to be liquid gold. Using a wheat-free, organic tamari, Ming first prepares a Tamari Marinated Tofu-Cucumber Salad, a perfectly refreshing and safe dish for people with a wheat allergy. Then, putting a spin on a traditionally French recipe, Ming cooks up Asian Ratatouille with Couscous. D
|
|
11:30 am
Lidia's Italy
"Light But Luscious"
NULL
|
|
12:00 pm
Great Conversations
"Vernon Jordan and Ronald Brownstein"
Vernon Jordan (former Clinton White House adviser and National Urban League President, author of Vernon Can Read) and Ronald Brownstein (political journalist). D
|
|
1:00 pm
French In Action
"Think Vacation III"
Uncle Guillaume advises Mireille to spend her lottery money on memorable meals. Robert continues to have misunderstandings with salesmen, and he takes a hair-raising taxi ride.G
|
|
1:30 pm
French In Action
"Getting Away"
Hubert offers his little car and himself for the trip around France. After a lot of fast talking, Mireille persuades her friends Collette and Jean-Michel to come along, too.G
|
|
2:00 pm
Place of Our Own
"Positive Discipline"
NULL
|
|
2:30 pm
Los Ninos En Su Casa
"Ambiente Rico En Material Es Impresos"
NULL
|
|
3:00 pm
Mechanical Universeā¦And Beyond, The
"Integration"
Newton and Leibniz arrive at the conclusion that differentiation and integration are inverse processes. D
|
|
3:30 pm
Mechanical Universeā¦And Beyond, The
"Apple and the Moon"
The first real steps toward space travel are made as Newton discovers that gravity describes the force between any two particles in the universe. D
|
|
4:00 pm
Saddle Club
"Happy Trails"
Pine Hollow students take part in an overnight endurance ride. The groups begin to bicker and Garnet goes missing. The students must draw on their survival skills and teamwork.G
|
|
4:30 pm
DragonflyTV
"New Mexico"
Alex and Andrew head to Explora to investigate how much hot air is needed to make balloons fly before soaring to new heights at Albuquerque's International Balloon Fiesta. The New Mexico Museum of Natural History and Science inspires Emily and Isabel to travel to Carlsbad Caverns and track cave swallows. The excitement heats up at Sandia National Labs, where a scorching-hot Science Secret is revealed. D
|
|
5:00 pm
Growing a Greener World
"Victory Gardens"
Washington, DC and Chicago, IL. According to guest Rose Haden Smith, an expert on gardening and U.S. History, "The Victory Gardens of World War I and World War II helped Americans weather hard times. D
|
|
5:30 pm
Hands On Crafts for Kids
"Mexico"
Mexico is a North American country located south of the United States in Central America. It has a range of climates from tropical rain forests to dry mountains. Our crafts feature traditional designs and lots of color. D
|
|
6:00 pm
Ciao Italia
"All About Basil / Tutto Basilico"
Mary Ann harvests a bumper crop of basil from Guy's garden, and then goes nella cucina to use this fabulous fresh herb in more salads than you can shake a hoe at, including a creative Basil-Infused Fruit Salad, a hearty Neapolitan Bread Salad, a fresh Pesto, Potato, and Chickpea Salad and finally, a colorful Beet and Basil Salad. Bravo Basilico!. D
|
|
6:30 pm
Primal Grill with Steven Raichlen
"Learning to Love Lamb"
Steve reveals some international favorites - lamb Barbacoa, yogurt-marinated lamb chops and lamb burgers on grilled pita with yogurt-cucumber sauce.G
|
|
7:00 pm
Rick Steves' Europe
"The Majesty of Madrid"
Rick tours the Royal Palace, enjoys art-packed museums, is mesmerized by flamenco dancers and munches on pigs' ears.G
|
|
7:30 pm
Rudy Maxa's World
"Edinburgh & The Scottish Highlands"
Rudy attends the Edinburgh International Festival - the world's largest arts festival featuring theater, comedy, dance, music, opera, street performance and the Royal Edinburgh Military Tatoo. Then Rudy heads north to the Highlands where he rides the so-called "Harry Potter Train" and visits the Isle of Skye.G
|
|
8:00 pm
Garden Smart
Growing your own vegetables is trendy and, importantly, healthful. If you think you don't have room for vegetables, think again. An expert shows how to grow vegetables attractively in containers so good-looking that you can display them on your front porch. D
|
|
8:30 pm
This Old House
"Bedford Project - Part 3 of 16"
Master carpenter Norm Abram continues work on removing the old clapboards, while out back at the new addition, general contractor Tom Silva and mason Mark McCullough carefully open up a hole in the old fieldstone foundation that will connect the old basement space to the new. Inside, host Kevin O'Connor finds window restoration specialist Alison Hardy and her crew removing the historic sashes to be taken off site for rehab. Plumbing and heating expert Richard Trethewey visits the local library to see the oldest existing flag in the country, the Bedford Flag, firsthand. D
|
|
9:00 pm
Hometime
"Circular Beds"
A front yard is redesigned with a circle theme in the planting beds, the patios and the driveway. D
|
|
9:30 pm
b organic with Michele Beschen
"Restyled Outdoor Home Enhancements"
Clever ways to enhance your outdoor spaces using unique reclaimed goods. Michele Beschen is joined by backyard conservationist Sheila O'Riley who shares her innovative ideas for recycling old sinks into fountains and birdbaths. See how she rescues a corn crib from the landfill and turns it into a beautiful gazebo for her backyard and how to create a disappearing fountain for your yard by repurposing a storage tote. D
|
|
10:00 pm
Martha's Sewing Room
"Serger Piping"
Lined bag with serger piping; Sew Quick, Sew Easy boy's baby bonnet by serger; Lace diamond windows Antique Technique; Heirloom Quilting segment on quilting with endless (continuous) embroidery. Guests: Kathy McMakin, Nina McVeigh. D
|
|
10:30 pm
Grand View
"Mount Rainier National Park"
NULL
|
|
11:00 pm
Simply Ming
"Tamari/Olive Oil"
This week on SIMPLY MING, Chef Ming Tsai introduces tamari, the original soy sauce of Japan, to olive oil, which the ancient Greeks considered to be liquid gold. Using a wheat-free, organic tamari, Ming first prepares a Tamari Marinated Tofu-Cucumber Salad, a perfectly refreshing and safe dish for people with a wheat allergy. Then, putting a spin on a traditionally French recipe, Ming cooks up Asian Ratatouille with Couscous. D
|
|
11:30 pm
Lidia's Italy
"Light But Luscious"
NULL
|
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||