LEARN/CREATE (MT)

5:00 pm 

Growing a Greener World  "Greenhouses for Year-Round Growing"  No matter how big or small, from commercial growing to the simplest homemade version, there's a greenhouse for any budget. They make year round growing a possibility no matter where you live. This episode covers the basics and shows off some great places as examples to inspire viewers that anyone can do it. D

5:30 pm 

Hands On Crafts for Kids  "Scotland"  Scotland is a part of the United Kingdom and is located west of the European main land. The country is known for inventions and a respect for learning. Today's crafts honor the country's heritage and important contributions to the world market. D

6:00 pm 

Kimchi Chronicles  "The Noodle and Dumpling Chronicles"  Like an Italian with a bowl of spaghetti or tortellini, nothing satisfies a Korean more than eating a bowl of noodles or dumplings. In Korea, slurping is not only permitted, it is considered a compliment to the cook. This episode features a restaurant in Seoul known for its nenngymyun, an unusual dish of elastic buckwheat noodles served with ice-cold beef broth. D

6:30 pm 

Taste This!  "Classical French Restaurants That Feature Game"  NULL

7:00 pm 

Richard Bangs' Adventures with Purpose Norway: Quest for the Viking Spirit   More than 1,000 years ago, Vikings from Norway terrorized Europe; their legendary raids made their name synomous with marauding pirates. Today, this ruggedly beautiful country houses the Nobel Peace Center and stands one of the most eco-friendly countries on earth. How could such a progressive nation spring from such a violent past? Do Vikings represent a romantic revision of a grisly past or cynical pandering to a growing tourist trade? In his latest Adventures With Purposespecial, adventurer Richard Bangs seeks out the modern-day "Viking Spirit" in Norway's forbidding Arctic north, its mountainous sea coast and its bustling cities. D

8:00 pm 

The Victory Garden  "Soft"  Correspondent Paul Epsom visits a specialty grass nursery in New Hampshire. Host Jamie Durie heads to the Filoli gardens in northern California for plant ideas.G

8:30 pm 

The Woodwright's Shop  "The Case for Books"  So many books, so little space! Say goodbye to cinderblocks and sagging shelves as you see how to cut the essential dado and sliding joints to build this better bookcase. D

9:00 pm 

American Woodshop  "Queen Anne Lowboy"  Master woodworkers have used certain styles of furniture to match the fashion trends over the ages. Each "Period" furniture trend was often labeled with a royal reign. Queen Anne's reign was so long that many beautiful low tables became masterpieces. D

9:30 pm 

Growing Bolder  "Don't Stop Believing"  NULL

10:00 pm 

Fons & Porter's Love of Quilting  "Ozark Star Table Topper"  NULL

10:30 pm 

Best of the Joy of Painting  "Seaside Harmony"  Take a leisurely stroll along the beach with Bob Ross and experience the bursting of glorious clouds. D

11:00 pm 

Jacques Pepin: More Fast Food My Way  "Earth to Table"  Jacques makes hearty vegetable bean soup for a cold evening, served with stuffed chicken supremes with tapenade and mushroom sauce over vegetable couscous.G

11:30 pm 

Food Trip with Todd English  "Israel: Land of Milk and Honey"  Todd English makes a culinary pilgrimage back to Israel after a thirteen-year hiatus where he and other notable American chefs cooked, ate and got to know the Israeli culture. Eating his way from Akko to Nazareth then Jerusalem, Todd stops to visit Holy sites such as the Wailing Wall and the Crusader City. He concludes his food trip with a traditional Chanukah dinner. D