LEARN/CREATE (MT)

8:30 pm 

Christina Cooks  "Comfort Food Makeover"  Whenever you need a little TLC, you crave the dishes your Mom used to make. But those dishes are often loaded with more than just her love. On this show, I'll show you how to keep that feeling and still keep feeling good. D

9:00 pm 

Endless Feast  "The Arkansas Delta"  The movement to eat locally and sustainably remains in its nascent phase in the Arkansas Delta, but the region comes alive when passionately devoted organic farmers Keith and Jill Forrester donate their farm and produce for a stunning fall feast. D

9:30 pm 

America's Test Kitchen from Cook's Illustrated  "Fall Favorites"  NULL

10:00 pm 

P. Allen Smith's Garden to Table  "Harvest Festival"  P. Allen Smith celebrates fall with friends at the farm. He shares recipes like pumpkin crème brulée and roasted chicken and pumpkin stew. Chef Ashley Christenson makes a sweet potato dish.G

10:30 pm 

Katie Brown Workshop  "Comfort"  Kick off your shoes, throw on your favorite pair of old jeans and get cozy as Katie makes delicious comfort food: beef brisket, whole grain potato salad and pecan pie. She also creates soothing herbal balls and gives favorite photos an artistic touch with direct transfer memories. D

11:00 pm 

Caprial and John's Kitchen: Cooking for Family and Friends  "Fruit Harvest Dinner"  Caprial and John incorporate fruits into autumn dishes like roasted apples and shallots on double thick pork chops and chocolate pear crisp with hazelnuts.G

11:30 pm 

Christina Cooks  "Trick Or Treat Makeover"  Halloween treats can be tricky. The irresistible little packages mask refined sugars and empty calories. Your kids are sweet enough! I've got a bag of treats that are really healthy. D