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Mountain Time
View Pacific     
Saturday
February 1, 2014
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
5:00 am 
Wild Photo Adventures  "Florida Everglades, Part 2"  Host and professional wildlife photographer Doug Gardner and nature photographer Jason Hahn continue their photographic expedition through the brackish water mangroves out into the saltwater estuaries of the Florida Everglades. D

5:30 am 
Wild Photo Adventures  "Waterfowl, Part 1"  Host and professional wildlife photographer Doug Gardner travels up the east coast from South Carolina to Virginia photographing ducks, snow geese and wild tundra swans as they migrate south. D

6:00 am 
Coastal Cooking with John Shields  "Coastal Tailgate"  Tailgate Kings of ESPN "The Feasty Boys" share their grilling secrets with a succulent seafood pouch recipe. Then warm up with some Tillamook Cheddar Cheese and Lager Soup and sweeten the deal with Pecan Pie Squares. The Kitchen Goddess will share tips on making perfect parking lot party. D

6:30 am 
Primal Grill with Steven Raichlen  "At The Game"  A football game would be a sorry experience without tailgating. And tailgating revolves around grilling. Of course, just as the meaning of "football" varies around the world, so does what you grill. D

7:00 am 
Rachel's Favorite Food for Living  "Good Fast Food"  Host Rachel Allen transforms typically greasy fast food dishes into healthy, family-friendly fare. Recipes include: home-made pizza, spicy chicken wings, burgers with guacamole and cheese croquettes. D

7:30 am 
Sara's Weeknight Meals  "Girls at the Grill with Elizabeth Karmel"  Women of America, pick up your tongs, put on your aprons and man the grill! It's easy with Sara's buddy, grilling expert Elizabeth Karmel, to guide you! First is an easy Chicken Paillard with Greek Farmer's Salad and Tzatziki to get the basics down. Then, pizza! This one is a Blistered Corn and Asparagus Pesto Grilled Pizza. Finally, we'll go all out with Elizabeth's famous Texas Hill Country BBQ with a universally loved finger lickin' sauce. D

8:00 am 
Barbecue University with Steven Raichlen  "Tailgate Warriors"  Steven scores extra points with a platter of grilled polenta with Italian sausage and peppers, then stuns the fans with flame-grilled prosciutto panini.G

8:30 am 
Katie Brown Workshop  "Backyard Style"  Get cooking outside the kitchen and let your next party spill out of the dining room and into the backyard. Recipes: beer-simmered bratwurst, burgers and baked beans. Projects: stylish food baskets and a backyard fountain. D

9:00 am 
Christina Cooks  "Tailgate Party Makeover"  What better reason to get off the sofa, out of the house and down to the stadium for the big game than a tailgate party? Rooting for the team works up a hearty appetite. In this episode, you'll learn how to make hearty food, heart healthy!. D

9:30 am 
Katie Brown Workshop  "The Big Game"  Throw a victorious sports night party. Guest chef Chris Paulk makes sweet potato chips and dip, indoor barbecue ribs and empanadas. Celebrate in style with a turf snack tray and a touchdown centerpiece. D

10:00 am 
Chef's Life  "Muscadine Time"  Ben, Vivian and the twins pick muscadine grapes at a small local vineyard while learning the history of this native grape. Vivian visits Mike and Gator, her grape suppliers, and makes homemade wine. Back at the restaurant, Vivian makes a pizza with mulled muscadines, and Ben tests this new creation during their first stressful pizza night in the wine shop. D

10:30 am 
Simply Ming  "Wine & Tapas"  NULL

11:00 am 
Julia and Jacques Cooking at Home  "Vegetables"  Cooking duo Julia Child and Jacques Pepin prepare artichokes several ways and fix ever-green cooked string beans.G

11:30 am 
Lidia's Italy In America  "For The Love of Soup"  Soup is a great start to any meal and Lidia explores two different types: Minestrone and Artichoke Soup. She travels to Le Marche in Italy to learn about ricotta cheese and finishes off the meal with her favorite Italian Cheesecake recipe. D

12:00 pm 
Habitable Planet, The  "Many Planets, One Earth"  The early Earth was a much different planet than the one we know today. Ancient rocks provide evidence of the emergence of oxygen in the atmosphere and of a frozen Snowball Earth. Scientists Paul Hoffman and Andrew Knoll look at these clues to help explain the rise of complex animal life. D

12:30 pm 
Habitable Planet, The  "Atmosphere"  The atmosphere is what makes the Earth habitable. Heat-trapping gases allow ecosystems to flourish. While the NOAA Global Monitoring Project documents the fluctuations in greenhouse gases worldwide, MIT's Kerry Emanuel looks at the role of hurricanes in regulating global climate.G

1:00 pm 
Mathematics Illuminated  "Connecting with Networks"  Connections can be physical, as with bridges, or immaterial, as with friendships. Both types of connections can be understood using the same mathematical framework called network theory, or graph theory, which is a way to abstract and quantify the notion of connectivity. This unit looks at how this branch of mathematics provides insights into extremely complicated networks such as ecosysteMs.. D

1:30 pm 
Mathematics Illuminated  "In Sync"  Systems of synchronization occur throughout the animate and inanimate world. The regular beating of the human heart, the swaying and near collapse of the Millennium Bridge, the simultaneous flashing of gangs of fireflies in Southeast Asia: these varied phenomena all share the property of spontaneous synchronization. This unit shows how synchronization can be analyzed, studied, and modeled via the mathematics of differential equations, an outgrowth of calculus, and the application of these ideas toward understanding the workings of the heart. D

2:00 pm 
Engaging with Literature: A Workshop for Teachers, Grades 3-5  "Workshop 3. Starting Classroom Conversations"  This session concentrates on the basics of good discussions: defining. D

3:00 pm 
Teaching Channel Presents  "Social Studies Essentials"  Social Studies Essentials: Watch students engage in rigorous lessons about socio-economics, community and history. We'll start in first grade and finish up in high school with some extraordinary teachers who provide their students with unforgettable experiences in order to learn complex concepts. D

4:00 pm 
Economics Classroom, The: A Workshop for Grade 9-12 Teachers  "Building Blocks of Macroeconomics"  Macroeconomics looks at the economy as a whole, including inflation, recession, unemployment, economic growth, and gross domestic product (GDP). In this session, lectures, simulations, and exercises help explain these great forces and show how they fluctuate. D

5:00 pm 
Wild Photo Adventures  "Florida Everglades, Part 2"  Host and professional wildlife photographer Doug Gardner and nature photographer Jason Hahn continue their photographic expedition through the brackish water mangroves out into the saltwater estuaries of the Florida Everglades. D

5:30 pm 
Wild Photo Adventures  "Waterfowl, Part 1"  Host and professional wildlife photographer Doug Gardner travels up the east coast from South Carolina to Virginia photographing ducks, snow geese and wild tundra swans as they migrate south. D

6:00 pm 
Coastal Cooking with John Shields  "Coastal Tailgate"  Tailgate Kings of ESPN "The Feasty Boys" share their grilling secrets with a succulent seafood pouch recipe. Then warm up with some Tillamook Cheddar Cheese and Lager Soup and sweeten the deal with Pecan Pie Squares. The Kitchen Goddess will share tips on making perfect parking lot party. D

6:30 pm 
Primal Grill with Steven Raichlen  "At The Game"  A football game would be a sorry experience without tailgating. And tailgating revolves around grilling. Of course, just as the meaning of "football" varies around the world, so does what you grill. D

7:00 pm 
Rachel's Favorite Food for Living  "Good Fast Food"  Host Rachel Allen transforms typically greasy fast food dishes into healthy, family-friendly fare. Recipes include: home-made pizza, spicy chicken wings, burgers with guacamole and cheese croquettes. D

7:30 pm 
Sara's Weeknight Meals  "Girls at the Grill with Elizabeth Karmel"  Women of America, pick up your tongs, put on your aprons and man the grill! It's easy with Sara's buddy, grilling expert Elizabeth Karmel, to guide you! First is an easy Chicken Paillard with Greek Farmer's Salad and Tzatziki to get the basics down. Then, pizza! This one is a Blistered Corn and Asparagus Pesto Grilled Pizza. Finally, we'll go all out with Elizabeth's famous Texas Hill Country BBQ with a universally loved finger lickin' sauce. D

8:00 pm 
Barbecue University with Steven Raichlen  "Tailgate Warriors"  Steven scores extra points with a platter of grilled polenta with Italian sausage and peppers, then stuns the fans with flame-grilled prosciutto panini.G

8:30 pm 
Katie Brown Workshop  "Backyard Style"  Get cooking outside the kitchen and let your next party spill out of the dining room and into the backyard. Recipes: beer-simmered bratwurst, burgers and baked beans. Projects: stylish food baskets and a backyard fountain. D

9:00 pm 
Christina Cooks  "Tailgate Party Makeover"  What better reason to get off the sofa, out of the house and down to the stadium for the big game than a tailgate party? Rooting for the team works up a hearty appetite. In this episode, you'll learn how to make hearty food, heart healthy!. D

9:30 pm 
Katie Brown Workshop  "The Big Game"  Throw a victorious sports night party. Guest chef Chris Paulk makes sweet potato chips and dip, indoor barbecue ribs and empanadas. Celebrate in style with a turf snack tray and a touchdown centerpiece. D

10:00 pm 

10:30 pm 
Simply Ming  "Wine & Tapas"  NULL

11:00 pm 
Taste This!  "Nathan's Hot Dogs"  NULL

11:30 pm 
Rick Steves' Europe  "Burgundy: Profound France"  Rick takes time to enjoy the region's edible, drinkable, scenic and floatable delights. He travels on a canal barge, visits a medieval hospice and a modern monastery, builds a barrel, appreciates fine Burgundy wine, slurps escargot and eats well.G

   <<Previous Month

Next Month >>   

S S M T W T F S S M T W T F S S M T W T F S S M T W T F
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28


Mountain Time
View Pacific     
Saturday
February 1, 2014
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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