LEARN/CREATE (PT) |
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8:00 pm
Katie Brown Workshop
"The Big Game"
Throw a victorious sports night party. Guest chef Chris Paulk makes sweet potato chips and dip, indoor barbecue ribs and empanadas. Celebrate in style with a turf snack tray and a touchdown centerpiece. D
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8:30 pm
Primal Grill with Steven Raichlen
"Tailgating: Games On!"
Steve produces three dishes for parking lot grilling - lemon-soy sirloin with cucumber salsa, buffa-que shrimp and chili beer chicken wings.G
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9:00 pm
America's Test Kitchen from Cook's Illustrated
"Bistro-Style Steak and Potatoes"
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9:30 pm
Simply Ming
"Mom & Dad Tsai & Pressure Cookers"
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10:00 pm
Joanne Weir's Cooking Confidence
"Eat Your Vegetables"
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10:30 pm
Rick Steves' Europe
"Rome: Ancient Glory"
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11:00 pm
In Search of the Novel
"Why Do I Have to Read This Book?"
The workshop's 10 novels are examined to see why they appear on recommended reading lists and why they have earned numerous awards. The program looks at the essential elements of good writing and storytelling and explores positive reasons for reading. It also examines ways in which novels are challenged by students and communities. D
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