LEARN/CREATE (PT)

8:00 pm 

Equitrekking  "Carolinas"  Host Darley Newman and local guides explore some of the more than 100 miles of Appalachian trails surrounding the Biltmore Estate, much as guests of George Vanderbilt would have during the Gilded Age. Darley meets resident horses at The Biltmore Equestrian Center and learns why natural horsemanship is a powerful method of understanding horses. Next, Darley heads downtown to discover the thriving arts scene in Asheville, before taking a lesson in rock climbing at Chimney Rock Park. D

8:30 pm 

Lidia's Italy In America  "California: Pasta - The Ultimate Showcase"  Lidia returns to California to visit Andy Boy farm and learns all about broccoli rabe. Later, Lidia meets up with Dino Cortopassi, owner of Corto Olive, to hear his family's colorful culinary history. Join Lidia and Grandma in the kitchen as she makes Baked Stuffed Shells, Penne with Artichokes, and Bacon Orecchiette with Andy Boy's Broccoli Rabe. D

9:00 pm 

Cook's Country from America's Test Kitchen  "Thrill of the Grill"  NULL

9:30 pm 

Mexico -- One Plate at a Time with Rick Bayless  "Tijuana Taco Crawl"  People are passionate about their tacos in Tijuana. Ask any local and they'll tell you their favorite - complete with mouthwatering details. Three local Tijuana foodies take Rick on a taco "crawl" starting with arrachera (skirt steak) tacos at El Yaqui. D

10:00 pm 

Caprial and John's Kitchen: Cooking for Family and Friends  "Raw Milk Cheese"  After a visit to a dairy farm that makes award-winning cheeses, the Pences fix raw milk gouda with egg and pizza with arugula.G

10:30 pm 

Rick Steves' Europe  "London: Historic and Dynamic"  NULL

11:00 pm 

Destinos: An Introduction to Spanish  "Tengo Dudas"  In this episode, Arturo asks Raquel if she would be willing to move to Buenos Aires.G

11:30 pm 

Destinos: An Introduction to Spanish  "Asf Fue: I"  This episode begins a four-part review of the entire series and begins with the first segment.G