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8:30 pm
Essential Pepin
"Veg-In!"
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9:00 pm
America's Test Kitchen from Cook's Illustrated
"Chocolate Torte"
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9:30 pm
Burt Wolf: What We Eat
"Simple Pleasures: Mediterranean Foods in the Americas"
Burt looks at the history of the foods of the Mediterranean and how they have affected people in Europe and the Americas.G
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10:00 pm
Joanne Weir's Cooking Confidence
"Flavor Fiesta"
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10:30 pm
Rick Steves' Europe
"Galicia and the Camino De Santiago"
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11:00 pm
Habitable Planet, The
"Human Population Dynamics"
The human population of our planet now exceeds 6.5 billion and is rising. Much of this growth is projected for the most environmentally fragile regions of the world. Will studying the history of the world's population growth help predict the Earth's "carrying capacity"?. D
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11:30 pm
Habitable Planet, The
"Risk, Exposure, and Health"
We all require food, air, and water to survive - which are contaminated to some extent by man-made pollutants. Two studies, one in a rural western mining town and another in a dense urban population, reveal how these exposures impact health, and what can be done to reduce the risks.G
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