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Mountain Time
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Sunday
August 11, 2013
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
11:30 am 
b organic with Michele Beschen  "Resourceful Renovating Take I"  This two-part episode follows Michele and her husband as they re-do their kitchen as resourceful as possible. They challenge themselves to work with what they have, and to salvage anything and everything. Old beams become wood tile flooring, garage roofing covers the ceiling and bricks off demolished buildings adorn the walls and crushed wine bottles find their way to some do it yourself concrete countertops. D

12:00 pm 
Rediscovering Biology: Molecular to Global Perspectives  "Session 1. Genomics"  Having determined the complete DNA nucleotide sequence of humans and several other organisms, today. D

12:30 pm 
Rediscovering Biology: Molecular to Global Perspectives  "Session 2. Proteins and Proteomics"  Researchers know it is the proteins made by a cell that determine what that cell does. This session explores the varying complements of proteins and their effects, structures, and interactions within the mechanism of cell function, and introduces the larger picture of proteomics and systems biology. D

1:00 pm 
Growing Old in a New Age  "Intellect, Personality, and Mental Health"  Examines intellectual function and the nature of personality. Gerontologists describe longitudinal and cross-sectional research designs to study intellect and personality over the lifespan. Elders discuss mental health and stress-reduction techniques. D

2:00 pm 
Connecting with the Arts: A Workshop for Middle Grades Teachers  "Workshop 2. Why Integrate The Arts?"  This program explores how integrating the arts with other subjects raises the level of student engagement, helps teachers address diverse learning styles, establishes the relevance of learning for students, and provides alternative ways to communicate. D

3:00 pm 
In Search of the Novel  "What's The Story?"  This workshop explores how an author spins a story and why it is the most important aspect of the novel. In the program, participants examine the importance of the hook, and the "why" behind the events. They also consider various ways into difficult novels. D

4:00 pm 
Social Studies In Action: A Methodology Workshop, K-5  "Workshop 6. Engaging Students In Active Learning"  How do we engage students in active learning? In this session, the teachers examine the elements of authentic instruction and cooperative learning to identify ways of engaging students in social studies content. They review the importance of questioning in relation to higher-order thinking and explore classroom strategies to stimulate thinking and bring social studies concepts to life for their students. D

5:00 pm 
Hands On Crafts for Kids  "Kitchen Crafting"  One of the favorite places to craft is right on the kitchen table, so we thought it was a great idea to include kitchen crafts on our show. We start out with gift wrap made from recycled containers like mesh fruit bags. Then, learn a new way to decorate cupcakes with sugar sheets. D

5:30 pm 
Travel with Kids  "Baja Mexico: Whale Encounter"  Head down the quiet and uncrowded back roads of Mexico's Baja peninsula for a once in a life time encounter like no other. This unique experience brings you face to face with the world's largest mammals. whales. D

6:00 pm 
Essential Pepin  "Fine Finishes"  Cheesecake With Apricot-Blueberry Sauce; Flan A La Vanille With Caramel-Cognac Sauce; Chocolate Mousse; Bread And Butter Pudding. D

6:30 pm 
America's Test Kitchen from Cook's Illustrated  "Pork Chops and Lentil Salad"  NULL

7:00 pm 
Chef John Besh's New Orleans   Oyster Stew, Jaeqerschnitzel, and Pear Tart. D

7:30 pm 
Martha Stewart's Cooking School  "Pasta"  Explore the art of making fresh pasta from scratch with Martha and her friend Michael White, chef, restaurateur and pasta specialist. Learn how to make the dough and then form it into strands by hand or with a pasta machine, and to hand-shape dough into shapes such as farfalle and tortelli. D

8:00 pm 
Ask This Old House  "Caring for Orchids as Houseplants/Purchasing a Kitchen Wall Cabinet"  Landscape contractor Roger Cook visits a tropical botanic garden to learn how to care for orchids as houseplants. Then, Roger, along with host Kevin O'Connor, plumbing and heating expert Richard Trethewey and general contractor Tom Silva, asks, "What is it?" Afterward, Tom helps a homeowner purchase and install a kitchen wall cabinet. D

8:30 pm 
Rick Steves' Europe  "Siena and Assisi: Italy's Grand Hill Towns"  Rick tours the innovative medieval hospital in Siena and a bakery that makes panforte. He explores the Chianti region and spends a night at a farmhouse where he learns about the Slow Food Movement before following the footsteps of St. Francis of Assisi.G

9:00 pm 
Rudy Maxa's World  "Food, Drink & Place"  NULL

9:30 pm 
Essential Pepin  "Fine Finishes"  Cheesecake With Apricot-Blueberry Sauce; Flan A La Vanille With Caramel-Cognac Sauce; Chocolate Mousse; Bread And Butter Pudding. D

10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Pork Chops and Lentil Salad"  NULL

10:30 pm 
Joanne Weir's Cooking Class  "Asparagus Salad with Tangy Relish & Rolled Pork with Figs"  Joanne's watchful instruction and encouragement gives her student Yasu the confidence to try more challenging recipes. Recipes: (1) GRILLED ASPARAGUS SALAD WITH LEMON SHALLOT RELISH, (2) PORK TENDERLOIN WITH ONION, ORANGE AND FIG MARMALADE. Student: Yasu Maskay - Public Relations Consultant. D

11:00 pm 
Pati's Mexican Table  "Middle Eastern Influences"  Immigrants from Lebanon, Syria and Israel have left a tasty influence on Mexican cuisine over the years. Pati will look at how and why they came to such a far-flung - but fascinating - country and what kind of legacy they've contributed. Recipes will include: Chicken with Tamarind, Apricots and Chipotle Sauce; White Rice with Fideos; Orange and Almond Flan; Cafe de Olla. D

11:30 pm 
Rick Steves' Europe  "Siena and Assisi: Italy's Grand Hill Towns"  Rick tours the innovative medieval hospital in Siena and a bakery that makes panforte. He explores the Chianti region and spends a night at a farmhouse where he learns about the Slow Food Movement before following the footsteps of St. Francis of Assisi.G

   <<Previous Month

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T F S S M T W T F S S M T W T F S S M T W T F S S M T W T F S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Sunday
August 11, 2013
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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