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Friday
October 18, 2013
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
6:30 pm 
Paint This with Jerry Yarnell  "Jerry's Lily Pond, Part 1"  (16X20 Acrylic) This painting develops a lily pad pond with its flower being the center of focus. The canvas is prepared with an olive green mottled background. Jerry then starts by sketching the lily pads using elliptical shapes to create flatness. D

7:00 pm 
Joanne Weir's Cooking Class  "Sausage Crostini, Goat Cheese Linguine & Melons in Wine"  Joanne teaches her student Heather how to prepare three quick and simple recipes packed with lots of flavor and texture which she can make at home despite her busy schedule. Recipes: (1) CROSTINI WITH FENNEL SAUSAGE, (2) LINGUINE WITH GOAT CHEESE AND ARUGULA, (3) SUMMER MELONS IN SWEET-SPICED WINE. Student: Heather Tay - Sales Executive. D

7:30 pm 
Cooking with Nick Stellino  "Halibut with a Kick & Aristocratic Risotto"  NULL

8:00 pm 
This Old House  "Jersey Shore Rebuilds 2013: Drastic Measures"  Norm tours the Bay Head, New Jersey, revetment project with Thacher Brown; the Bay Head house is raised from the second floor structure. Kevin finds Carlos amid some setbacks trying to get the Point Pleasant house off the ground, and Richard helps Rita say goodbye to her Manasquan house before it's torn down. Norm gets a lesson on FEMA zones and foundations from structural engineer Pat Cronin. D

8:30 pm 
Rick Steves' Europe  "Oslo"  Rick finds evidence of the proud Norwegian spirit in the country's capital - from Viking ships to a sleek new opera house, from World War II tales of terrorism to the constant festival at the thriving harbor. He takes in major art pieces and sails with friends in a fjord.G

9:00 pm 
Joseph Rosendo's Travelscope  "Hong Kong - A City of Festivals"  NULL

9:30 pm 
Lidia's Italy In America  "Italian Style Steak"  Lidia makes Fettuccine with Malfada Sauce, Steak with Pizzaiola Sauce and Ricotta Cookies. Lidia visits the Immigrant Monument in Woldenburg Park of New Orleans, and Tanya takes viewers to explore the impressive collection at the Nelson-Atkins museum in Kansas City. D

10:00 pm 
Cook's Country from America's Test Kitchen  "Dinner at the Diner"  NULL

10:30 pm 
Simply Ming  "Michael Ruhlman & Salt"  NULL

11:00 pm 
Taste of Louisiana with Chef John Folse & Co.: Our Food Heritage  "France: The Ursulines"  Chef Folse explores the contributions of Louisiana's unlikely pioneers: the missionaries, priests and nuns. Sister Joan Marie Aycock introduces us to a bit of Louisiana's early "morality" and the contributions of the Ursuline nuns. Chef Folse visits with Tommy Adkins as he demonstrates French bread making on the Louisiana frontier. D

11:30 pm 
Rick Steves' Europe  "Oslo"  Rick finds evidence of the proud Norwegian spirit in the country's capital - from Viking ships to a sleek new opera house, from World War II tales of terrorism to the constant festival at the thriving harbor. He takes in major art pieces and sails with friends in a fjord.G

   <<Previous Month

Next Month >>   

T W T F S S M T W T F S S M T W T F S S M T W T F S S M T W T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Friday
October 18, 2013
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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