LEARN/CREATE (MT)

5:30 pm 

Hey Kids, Let's Cook  "Grilled Cheese Sandwiches"  Today we're making the ultimate rainy day comfort food: a grilled cheese sandwich. These sandwiches are the most sought after sandwiches in America and have been around for so long that the whole month of April is considered National Grilled Cheese Sandwich Month. Can you believe it? Yes, a month long celebration for grilled-to-perfection toasty bread with a melted, gooey cheesy center. D

6:00 pm 

Essential Pepin  "Light As Air"  NULL

6:30 pm 

America's Test Kitchen from Cook's Illustrated  "Gnocchi and Panzanella"  NULL

7:00 pm 

Cuisine Culture  "Pascal Aussignac, London"  Pascal Aussignac takes us on a culinary adventure in England and right through the backdoor of his Michelin-rated restaurant. This is a French-British invasion where we explore the explosion factor of cheeses and charcuterie. Viewers also get to recreate some of Pascal's recipes from his best selling cookbook, such as Red Mullet with Quinoa and "Gascon Mess," his ode to Meringue and Berries. D

7:30 pm 

Pati's Mexican Table  "Family-Style Breakfast"  NULL

8:00 pm 

Ask This Old House  "Installing a New Kitchen Sink and Faucet/Installing Insulated Sidelights on a Front Door"  Plumbing and heating expert Richard Trethewey heads to Colorado Springs, Colorado, to install a brand new kitchen sink and faucet. Then, general contractor Tom Silva installs insulated sidelights on a front door. D

8:30 pm 

Rick Steves' Europe  "South Ireland: Waterford to the Ring of Kerry"  Along Ireland's south coast, Rick visits Waterford's crystal factory, the Kennedy family homestead and Kinsale's star-shaped fortresses.G

9:00 pm 

Grand View  "Devils Postpile National Monument"  This episode explores one of the most unique phenomena in geology; Hexagonal pillars of Basalt lava that were revealed during the last Ice Age. Located in the Eastern Sierra, this rare and beautiful feature ranks as one of the world's finest examples of columnar basalt. The region reveals a volatile geologic history, with reminders bubbling up from the valley floor. D

9:30 pm 

Essential Pepin  "Light As Air"  NULL

10:00 pm 

America's Test Kitchen from Cook's Illustrated  "Gnocchi and Panzanella"  NULL

10:30 pm 

Mexico -- One Plate at a Time with Rick Bayless  "Triple Torta-Thon"  Over a breakfast of tortas - Mexican sandwiches filled, in this case, with Rick's quick Mexican scrambled eggs, beans, and avocados - Rick and his daughter, Lanie, plan an all-day torta marathon in Mexico City. Their quest beings at the city's charming Sunday flea market, Lagunilla, where they check out some simple, yet mouthwatering tortas, with a succulent filling of salt cod bacalao. Next stop: Don Polo, a gleaming 1950s-style chrome and neon diner, famous for its menu of griddled tortas. D

11:00 pm 

Caprial and John's Kitchen: Cooking for Family and Friends  "Hand-Picked Sweet Corn"  The Pences pick some stalk fresh corn and use it to craft cheesy corn pudding and fried corn chowder.G

11:30 pm 

Rick Steves' Europe  "South Ireland: Waterford to the Ring of Kerry"  Along Ireland's south coast, Rick visits Waterford's crystal factory, the Kennedy family homestead and Kinsale's star-shaped fortresses.G