LEARN/CREATE (MT) |
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10:00 pm
America's Test Kitchen from Cook's Illustrated
"Shake and Bake Reinvented"
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10:30 pm
Coastal Cooking with John Shields
"Fry Babies"
Everything you need to know about frying but were afraid to ask. Artist and chef extraordinaire Joyce C. Scott makes her Maryland Fried Oysters Remoulade along with Church Hall fish fry-style fillets. Other recipes include Puffy Conch Fritters with Orange Dijon Sauce and a sweet-treat dessert from the Gulf coast - Beignets. D
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11:00 pm
Joanne Weir's Cooking Confidence
"Market to Table"
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11:30 pm
Rick Steves' Europe
"Salzburg and Surroundings"
Rick finds Salzburg, the birthplace of Mozart, to be a baroque jewel of a town. The town is also the springboard for dozens of Alpine adventures, from summer bobsledding, to hikes around Hitler's old Eagles Nest hideout, to a boat ride on serene Lake Hallstatt.G
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