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Monday
April 21, 2014
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
9:30 pm 
Lidia's Kitchen  "Comfort Food"  NULL

10:00 pm 
Cook's Country from America's Test Kitchen  "Picnic in the Country"  Test cook Julia Collin Davison shows host Christopher Kimball the secrets to making perfect Honey Fried Chicken. Then, equipment expert Adam Ried reveals his top picks for cutting boards. And finally, test cook Bridget Lancaster shares the test kitchen's tips for quick homemade chicken broth and updates an old-fashioned recipe for Amish Potato Salad. D

10:30 pm 
Simply Ming  "Amanda Cohen & Season Veggies"  Do you find yourself stuck in a rut when it comes to seasoning vegetables? Well, join Chef Ming Tsai and Chef Amanda Cohen for this episode of Simply Ming. Chef Amanda Cohen promises to breathe new life into your veggie dishes. D

11:00 pm 
Joanne Weir's Cooking Confidence  "Making Waves Or Marrakech Express"  NULL

11:30 pm 
Rick Steves' Europe  "South Ireland: Waterford to the Ring of Kerry"  NULL

   <<Previous Month

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T W T F S S M T W T F S S M T W T F S S M T W T F S S M T W
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Monday
April 21, 2014
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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