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Mountain Time
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Tuesday
August 27, 2013
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
5:30 pm 
Cyberchase  "The Bluebird of Zappiness"  Hacker teams with the CyberSquad to stop his nemesis Ledge from finding the cure to Motherboard's virus.G

6:00 pm 
Quilting Arts  "It's One-Of-A-Kind!"  One of the trademark characteristics of art and artists is uniqueness. Artists pride themselves on taking a personal approach to the artistic process. This results in work that reflects their personality and is one-of-a-kind. D

6:30 pm 
Best of the Joy of Painting  "Evening at the Falls"  Sneak away into the cold dusk shadows with Bob Ross and enjoy the beauty of a wonderfully robust waterfall. D

7:00 pm 
Chef John Besh's New Orleans   Fried Oyster Salad, Beignets, and Red Beans and Rice. D

7:30 pm 
Martha Stewart's Cooking School  "Pasta Sauces"  Homemade pasta sauces far outshine store-bought jars. In this episode, Martha creates four mouthwatering versions: traditional, slow-cooked Bolognese; a quick-and-easy puttanesca; a rich carbonara; and a light but unforgettable sauce made with bottarga, a preserved fish roe that is a specialty of southern Italy. D

8:00 pm 
Hometime  "Creekside Home Preview"  Dean, Miriam and the HOMETIME crew get ready for new home construction, exploring plans and materials while following proper silt fence techniques. D

8:30 pm 
Rick Steves' Europe  "Highlights of Paris: Eiffel and Monet to Creme Brulee"  Rick scales the Eiffel Tower, savors French foods and marvels at Impressionists.G

9:00 pm 
Burt Wolf: Travels & Traditions  "The Great Rivers of Europe: Cochem to Luxembourg"  NULL

9:30 pm 
Essential Pepin  "Fruit Fete"  Good Lady Apples Bon Femme; Stew Of Red Summer Fruit; Braised Pears In A Caramel Sauce; Flambeed Bananas; Apple Fritters. D

10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Breakfast Standbys"  Man on the Street John "Doc" Willoughby challenges viewers to a blind oatmeal tasting to see if steel-cut really is better than instant. Then, host Christopher Kimball goes into the test kitchen with test cook Bridget Lancaster to learn how to make the best bowl of 10-Minute Steel Cut Oatmeal. Next, equipment expert Adam Ried is in the Equipment Corner reviewing his favorite moka pots, and Chris answers questions from viewers. D

10:30 pm 
Sara's Weeknight Meals  "Indian Comfort Food with Floyd Cardoz"  Newly crowned "Top Chef Masters" winner Floyd Cardoz joins Sara to cook the food he grew up with in India. First up is Wild Striped Bass Curry swimming in coconut and mild spices. Chicken Pilaf is simple but satisfying with a gingery yogurt sauce. D

11:00 pm 
Coastal Cooking with John Shields  "Pacific Northwest"  Penn Cove Mussels on the Pacific Northwest's Whidbey Island open up about their famous Marinated Mussels recipe. Other recipes include Wildwood Planked Salmon from Tillicum Village, Salmon Jerky, BBQ Oysters and oysters on the half shell. D

11:30 pm 
Rick Steves' Europe  "Highlights of Paris: Eiffel and Monet to Creme Brulee"  Rick scales the Eiffel Tower, savors French foods and marvels at Impressionists.G

   <<Previous Month

Next Month >>   

T F S S M T W T F S S M T W T F S S M T W T F S S M T W T F S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Tuesday
August 27, 2013
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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