LEARN/CREATE (PT)

6:00 pm 

America's Home Cooking: Chocolate   Since the time of the ancient Aztecs chocolate has been the ultimate comfort food and guilty pleasure. Now we know that chocolate can actually be good for you! So we asked our viewers to send their favorite chocolate recipes for cakes, cookies, pies, souffles, sauces, brownies, fudge, truffles and mousse. We collected over 120 of these fabulous family treasures into our newest cookbook and then invited several of the people who sent them in to demonstrate in our kitchen. D

9:00 pm 

Cook's Country from America's Test Kitchen  "Simple Summer Supper"  NULL

9:30 pm 

Simply Ming  "Thai Lime Leaves & Shallots"  NULL

10:00 pm 

Taste of Louisiana with Chef John Folse & Co.: Our Food Heritage  "English Louisiana"  Though France and Spain are known for their Louisiana colonization efforts, the English had a significant impact as well, especially in the Florida parishes. Libby Dart, a historian from St. Francisville, shares the story of Louisiana's English heritage. D

10:30 pm 

Rick Steves' Europe  "French Riviera: Uniquely Chic"  Rick follows the footsteps of 19th-century aristocrats along Monaco's harbor and Nice's promenade des Anglais. He also visits the hangouts of artists Chagall, Matisse and Picasso.G

11:00 pm 

Space Shuttle: A Horizon Guide   This chronicle of 30 years of service by America's space shuttles is characterized by incredible triumphs and devastating tragedies. Engineers designed the shuttle program initially as an economy measure because the disposable Apollo crafts had cost billions. This film presents a biography of the shuttle and asks what its legacy will be.G