LEARN/CREATE (MT)

Mountain Time View Pacific	Tuesday January 8, 2013	Current View Prime Time View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

9:30 pm

Jacques Pepin: More Fast Food My Way "Game Day Pressure" Jacques makes crunchy kale and shows how to make chile without fuss in a pressure cooker. Dessert is pearsbonne femme, easy and decadent.G

10:00 pm

America's Test Kitchen from Cook's Illustrated "Backyard Chicken Dinner" NULL

10:30 pm

Coastal Cooking with John Shields "Old Cape Cod" John Shields shares secrets from his culinary training ground - Cape Cod - with a Squid Stew from the legendary Clem and Ursie's, paired with Boston Baked Brown Bread. Other recipes include Back Bay Clam Chowder, and Wellfleet Cranberry Scones. Kitchen Goddess Andrea then explains how to serve scones. D

11:00 pm

Joanne Weir's Cooking Confidence "Simply Elegant" NULL

11:30 pm

Rick Steves' Europe "Istanbul" Rick loses his way in the Grand Bazaar, munches through the famously fragrant Spice Market and follows the fall of the ancient capital of Byzantium and the rise of Islam at the city's wall.G

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Mountain Time View Pacific	Tuesday January 8, 2013	Current View Prime Time View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.